Thursday, November 5
DC Chamber eCenter
11:00 am-2:30 pm
Call or Text 607 222 0785
Menu subject to change at the caring discretion of the chef.
~ Hearty Portuguese Bean Soup $7
~ Black Bean Burger with lettuce, tomato and chipotle sour cream on toasted ciabatta with homemade chips and fresh homemade slaw $7
~ CBLT: Maryland Crab Cake with bacon, romaine, tomato and a creamy gruyere and cheddar sauce on toasted ciabatta with homemade chips and fresh homemade slaw
$12
~ Traditional Chicken Parmesan on toasted garlic ciabatta with homemade chips and fresh homemade slaw
$8
~ Pulled Short Rib with pickled red onion and BBQ sauce on toasted ciabatta with homemade chips and fresh homemade slaw
$10
~ The Chipotle Burger: Grilled ground beef burger with melted cheddar, fresh salsa and chipotle sour cream on toasted ciabatta with homemade chips and fresh homemade slaw $10
~ Shrimp Po Boy: Traditional New Orleans Shrimp Po Boy on toasted ciabatta with homemade chips and fresh homemade slaw $12