The Birth of a Food Truck…the final leg of the journey

We are headed to Rochester_they had 2 1/2 feet of snow, and will be “truck training” most of the afternoon, so we may opt to spend the night there and finish the trip and associated chores tomorrow. Still looking to serve on saturday at 3 pm at Ancona Industries on State Hway 30, 1/2 mile north of cty rte 38. Will post photos of the truck and menu later today. Stay with us!