Tell Us What You Think!

We would love to hear what you think about the culinary stylings of Ate O Ate!

Let us know by giving us your feedback below.

57 Responses

  1. Chris + Dana Hensley
    Chris + Dana Hensley

    In an attempt to escape our own cooking, and to support local restaurants in whatever way we can, we try to do at least a couple of takeout nights each week. Friday, we decided to go with Ate-O-Ate in Roxbury, for what was a great meal, well prepared and full of flavor. Seafood crepes, Bourbon glazed Brussel Sprouts and bacon skewers, Arugula and Endive salad…made Friday night feel a little special and reminded us of days gone by and the eventual return of social life. Thanks Rich and Peg!

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