Friday, November 15

Friday,  November 15

The South Lot of The Roxbury-4;30 pm forward

Menu subject to change at the caring discretion of the chef.

All items are fresh and homemade and include tax.

~ Creamy Rueben Soup with Rye Croutons         $8

~ Mixed Green Salad with grated carrots, red onion, cucumber and homemade croutons with champagne maple vinaigrette.          $8

~ Large Fresh Buffalo Wings          6 for $6 or 13 for $12

~ Pulled Chicken sandwich with Southern style honey mustard BBQ Sauce, and homemade chips and slaw         $10

~ Lovingly Braised Beef Brisket on Ciabatta with homemade chips and slaw        


~ The Ultimate Riley Burger (made with onion, green pepper, garlic and pancetta) with choice of toppings (sautéed onions, mushrooms, cheddar, gruyere) homemade chips and slaw



~ The Roquefort Special:          A Roquefort, garlic, brandy and walnut spread with endive, roasted red pepper, and green apple on ciabatta with homemade chips and slaw. $12