3/16 Maple Weekend Menu



The Greater Stamford Area Chamber of Commerce’s Pop-Up Market from 10am – 1pm

The Roxbury from 4-8:08pm

Note: Menus are subject to change, please check back for updates

You are more than welcomed to place your order truckisde. Or you may place your order using the order form below the menu, and pre-pay for your order using the link on the right or pay truckside! We will confirm the receipt of your order, confirm your pick-up time, and provide you a total for your order and you may then pre-pay for the order on our website! Your order will not be processed until confirmation is sent. Limited connections sometimes cause problems with this method. If you do not receive confirmation we ask that you come to the truck and we will do our best to get your order ready as soon as possible.


French Toast and Bacon Dippers with Creamy Maple Cinnamon Dipping Sauce

(Morning only at the Stamford Pop-Up Farmers’ Market—Main Street Stamford)

White Bean and Ham Hock Soup with Arugula and Cornbread Croutons

Small: $5  Large: $7

Pulled Chicken Sliders with Maple Mustard BBQ Sauce

With slaw, homemade chips and a small tossed salad with Maple Balsamic Vinaigrette

The Garden to Truck to Table Salad

Green leaf, red onion, cucumber, tomato, artichoke hearts, walnuts cheddar cheese, grated parm and maple vinaigrette
2 sizes-$6 and $8

Fried Wontons

Evening at The Roxbury only

Asian spiced pork stuffed and served with sweet n sour dipping sauce
$8 for 1/2 dozen


Glazed with a Maple, Chipotle, and Garlic Sauce or traditional Buffalo wings
(these are larger fresh wings with homemade sauces)

Beef, Cheddar and Bacon Sliders (2)

on a grilled brioche slider roll with home made chips and slaw from 10-1


and with a small salad in the evening from 4-8:08

Beef Brisket Grinder

Evening at The Roxbury only

Slowly and lovingly prepared and cooked with home made BBQ sauce. Served with home made chips and small salad

Delightfully Delicious Maple Sugar Cookies

Home baked using only the highest of quality care and ingredients
3 for $2

Place An Order

Send us your order now for pick up later! Limited internet sometimes prohibits us from receiving orders. In that regard pre-orders for lunch should be made by 10 am and for dinner by 3pm. We will confirm the receipt of your order, confirm your pick-up time, and provide you a total for your order and you may then pre-pay for the order on our website or let us know you will be paying truck side with cash or check.
If you do not receive confirmation of your order, then we are out of service. Sorry for the inconvenience!
  • MM slash DD slash YYYY

The spirit and attitude behind the Ate O Ate operation:

We strive to use the freshest ingredients available and use 100% compostable containers, cups, lids, and dinnerware. We serve Vly Mountain Spring Water bottled in Halcott Center by the DiBenedetto Family in exchange for our fryer oil, which will be converted into bio diesel. We vow to continue to build this business by using local growers, producers, and suppliers whenever possible. And will continue doing everything we can to reduce our carbon footprint while providing great food and service to the Catskill Region. We strongly believe all of this is worth the effort and hope you do too.